Farmers Digital Solutions 1-866-668-5565 • www.todaypublicationsfd.net October 2025 Fall Roundup Edition 44 As a dairy farmer, you're always looking for ways to get the most out of your crops and your herd. You might be sitting on a goldmine right in your soybean fields. While raw soybeans are a good source of protein and energy, a simple process—roasting—can transform them into a high-impact feed ingredient that boosts milk production and your bottom line. Beyond protein, roasting makes the rich oil in soybeans more available to the cow. This oil is a fantastic source of energy, and that's critical for high-producing cows who need a ton of fuel to maintain body condition while producing gallons of milk. By providing this easily digestible energy source, roasted soybeans help your hardest-working animals stay healthy and productive. This can also save you money. Because roasted soybeans deliver both high-quality protein and energy,
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